[vc_row full_width=”stretch_row” css=”.vc_custom_1580698292814{padding-top: 50px !important;padding-bottom: 50px !important;background-color: #f4f4f4 !important;}”][vc_column el_class=”box”][vc_tta_accordion color=”green” active_section=”1″ css=”.vc_custom_1580698357736{padding-top: 30px !important;padding-bottom: 30px !important;}”][vc_tta_section title=”Can your products be frozen?” tab_id=”1580697951944-77b89201-8df3″][vc_column_text]We do not recommend freezing our products. Freezing affects both texture and flavor. However, if you do choose to freeze any of our fine products, be sure to defrost under refrigeration.[/vc_column_text][/vc_tta_section][vc_tta_section title=”How long do your raw meats stay fresh in the refrigerator?” tab_id=”1580698042491-a68be097-9f42″][vc_column_text]order for you to enjoy optimum flavor, we recommend our raw meats should be stored in the refrigerator at or below -18 ̊C. As soon as we open the package, the freshness date expires sooner depending on external factors, such as temperature and hygiene conditions. That is why we recommend using up the opened package within 4 to 5 days in chiller.[/vc_column_text][/vc_tta_section][vc_tta_section title=”What type of meat used in KSFoods products?” tab_id=”1580698104269-3add41b0-2130″][vc_column_text]
We believe in using only the highest quality ingredients to make our products. For example, we use only Farm Raised International Breed Pork, Corn & Soya Fed Chicken, Free Range Mutton and 100% Grass Fed Buff. All our meats are Hormone and Antibiotic Residue FREE.
Put simply, we use just the very best parts of the very best meat.
[/vc_column_text][/vc_tta_section][vc_tta_section title=”Why is the smoked treatment technique is so important?” tab_id=”1580697951968-9bc0dc43-ff0c”][vc_column_text]All our products undergo a natural smoke treatment, without the addition of artificial smoke liquid or flavor. From the beginning we have smoked our raw sausages and other products in the traditional way, over natural wood.
Smoking sausages and other item in the natural way has a positive effect on the taste, aroma, texture and color of the product.[/vc_column_text][/vc_tta_section][/vc_tta_accordion][/vc_column][/vc_row]