Description
Topokki are stick shaped rice cakes cooked in a spicy sauce. Tteokbokki is a spicy stir-fried dish that usually consists of cylinder-shaped rice cakes, sweet red chili sauce, and fish cakes. It is considered to be one of the top street food items in Korea, tteokbokki is made with a secret topokki sauce that is both sweet and spicy resulting in a tasty flavor combination.
Ingredients:-
Rice, water, potato starch, sauce ( red chilli paste), chilli powder, soya sauce, wheat salt, corn syrup, fish cake, fish meat, green onion, salt carrot & suger.
Store:
1 to 25* c (Room Temperature)
How To Cook :-
Ready to Cook
COOKING INSTRUCTIONS
Step-1
- Add water 100 ml
- Topokki
- Boil 2Minutsl
Step-2
- Fish cake
- Topokki Sauce
- Boil 5 Minutes
Tips-You can add noddles, Boiled egg, cabbage, Green, Onion sausage.
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Ruksar –
Is this halal?
kim_fd_admn (store manager) –
no
Afreen –
Does this contain pork products?
kim_fd_admn (store manager) –
no
Pravinya Sam (verified owner) –
Spicyyyy… If u can’t handle spice add the sauce accordingly… It’s toooo yummy
dietandfitnessinfoofficial –
Good combination of toppoki sauce & fish cake. I am totally satisfied with ks foods topokki taste ..No one can bit you.
dietandfitnessinfoofficial –
Yummy taste